Almond Flour 500g

Almond flour is high in protein – 24g per 100g, low in saturated fat, good source of fibre and packed with healthy minerals, vitamins and other nourishing components. Almond flour is easier for our bodies to digest meaning we absorb more of the nutrients

Note: This product doesn’t contain any gluten-containing ingredients, however, is packed on a premise that handles gluten-containing products

Allergen Information
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Storage
Store in a cool dry place away from sunlight.

Storage Instructions
Keep in an airtight sealed container in a cool, dark and dry location. Can be refrigerated or frozen (in an airtight container) to extend the shelf life.

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SKU FI0003 Categories ,

Description

Ground almonds or almond meal as it can also be referred to, has a sweet, nutty flavour. Almond flour is an essential baking ingredient amongst avid bakers and is perfect for making cakes, pastries and biscuits. This sweet, nutty, low-carb and paleo, vegan and keto-friendly food is often used for gluten-free baking. To many, almond flour is a must-have ingredient: perfect for making an abundance of recipes – both sweet and savoury. It is made from the highest quality blanched whole almonds and is produced by grinding the almonds into a flour.

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